This light and ultra fresh Arugula Salad is your new go-to recipe for spring. The ingredients in this healthy salad include white beans, shallots, avocado, almonds, vegan chick’n, and the most delicious lemon vinaigrette. Healthy Arugula Salad for Spring I…
Plant Based Mexican Lasagna
Hearty vegan Mexican Lasagna! This layered casserole is layered in tortillas, vegan beef from Abbot’s Butcher, vegan cheese, black beans, corn, tomatoes, and cooked in Mexican herbs and spices. It’s perfect for vegan dinner parties and potlucks. Expect rave reviews…
Mushroom Beef Tagliatelle – Vegan
This decadent and ultra filling Mushroom Beef Tagliatelle is the perfect vegan dinner. This recipe makes a large batch that can be made in under 30 minutes, perfect for a dinner party or to enjoy throughout the week. This recipe…
Asparagus Pea Soup with Vegan Chorizo
This easy to make Asparagus Pea Soup with Vegan Chorizo arrived just in time for Spring! This creamy soup is packed with flavors like dill, parsley, oregano, and crispy vegan chorizo from Abbot’s Butcher. Creamy Asparagus Pea Soup It’s amazing…
Potato Leek Soup – GF / V
This super easy and delicious Potato Leek Soup can be made in just one pot! Loaded with starchy carbs and important micronutrients, this creamy soup is one of my top rated recipes. Nutrient Dense Potato Leek Soup This ultra creamy…
Raw Vegan Kelp Noodle Pad Thai
Looking for healthy Pad Thai recipes? You’ve come to the right place! This (mostly) raw vegan Kelp Noodle Pad Thai is both low calorie and nutrient dense. It is entirely raw aside from the pre-roasted crushed peanuts on top. It…