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Page 6
By Season
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Fall
Spring
Summer
Winter
Deconstructed Burger Bowl – Vegan and Healthy
15 Minute Creamy Mushroom Udon Noodles
Corn & Zucchini Summer Salad
Street Corn Bowl with Tofu Lentil Picadillo – Vegan & GF
Springtime Arugula Salad with Lemon Vinaigrette – Vegan & Healthy
Plant Based Mexican Lasagna
Mushroom Beef Tagliatelle – Vegan
Asparagus Pea Soup with Vegan Chorizo
Potato Leek Soup – GF / V
Raw Vegan Kelp Noodle Pad Thai
Buffalo Chickpea Sandwich – Vegan and Easy
Sweetgreen Inspired Harvest Bowl & Spicy Cashew Cilantro Dressing – Vegan and Healthy
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