If you love Sweetgreen’s Harvest Bowl, you must try this vegan version. It’s not a copycat version, I added my own Plant Collective twist to it. It is still packed with nutritious seasonal autumn flavors that are just so delicious…
Autumn Salad – Vegan and Healthy
Seasonal autumn salad made with hearty whole foods plant based ingredients over a base of kale, spinach, and arugula. This warming autumn salad is the perfect healthy meal all season long. Hearty Autumn Salad I love roasted vegetables in a…
Beet + Farro Salad
This Beet and Farro salad is vibrant, nutritious, and features delicious winter flavors such as pomegranate, walnuts, and of course beets and farro grains over a bed of arugula and baby kale. The dressing is made up of cashew butter,…
