If you love Sweetgreen’s Harvest Bowl, you must try this vegan version. It’s not a copycat version, I added my own Plant Collective twist to it. It is still packed with nutritious seasonal autumn flavors that are just so delicious…
Autumn Salad – Vegan and Healthy
Seasonal autumn salad made with hearty whole foods plant based ingredients over a base of kale, spinach, and arugula. This warming autumn salad is the perfect healthy meal all season long. Hearty Autumn Salad I love roasted vegetables in a…
Fall Cider Loaf – Vegan & GF
If you’re love fall cider you need to try this Fall Cider Loaf served with a delicious pomegranate glaze. This loaf can be a sweet dessert or even as a breakfast with a dollop of coconut yogurt. If you’re in…
Vegan Broccoli Cheddar Soup
Looking for delicious ways to get your veggies in? This Vegan Broccoli Cheddar Soup is creamy, cheesy, and PACKED with important macro and micronutrients. This plant based soup is perfect for the entire family! Broccoli Cheddar Soup Ingredients My favorite…
Pumpkin Churro Scones – GF + Vegan
If you’re craving churros (but don’t want to eat something fried) you NEED to try these gluten free vegan Pumpkin Churro Scones! They’re soft, sweet, decadent, and made with healthy ingredients. Traditionally, churros are deep fried and made with butter…
Churro Donuts – GF + Vegan
If you’re craving churros (but don’t want to eat something fried) you NEED to try these gluten free vegan churro donuts! They’re soft, sweet, decadent, and made with healthy ingredients. Churros are typically not vegan and are deep fried. In…
Kabocha Squash Baked Mac and Cheese – GF, V, Low FODMAP
Kabocha Squash Baked Mac and Cheese. This vegan baked mac and cheese is made from plant-based whole foods, all of which are 100% low FODMAP. If you struggle with your digestion and are looking for vegan recipes that won’t exacerbate…
Kabocha Squash Bowl with Carrot Miso Ginger Dressing – GF, V, Low FODMAP
Kabocha Squash Bowl with Carrot Miso Ginger Dressing. This kabocha squash bowl is one of my top rated recipes for a reason. It’s packed with delicious and diverse flavors, but is so popular because of the health benefits. If you’re…
Vegan Sticky Sesame Tofu Bites – 30 Minutes or Less!
Sticky Sesame Tofu Bites. I grew up eating Chinese takeout food ALL the time, and the number one thing I ordered was sticky sesame chicken over rice. I no longer eat chicken, and fortunately sesame chicken can very easily be…
4 Ingredient Vegan Butternut Squash Mac and Cheese
4 Ingredient Vegan Butternut Squash Mac and Cheese. If you love creamy, decadent, rich, flavorful recipes then you will LOVE this butternut squash mac and cheese. The only four ingredients are butternut squash, nutritional yeast, oat milk, and pasta. This…
Giant White Bean Chili
This giant white bean chili is probably the most comforting soups I’ve ever had. It’s creamy but not too thick, packed with a variety of flavors, and is actually healthy. All of the ingredients in this soup are whole foods,…
Chickpea Dal – Under 30 Minutes to Prepare!
This Chickpea Dal is the perfect simple and cozy meal. It’s extremely easy to prepare (under 30 minutes) and is great for beginner vegans (it’s naturally vegan and gluten-free!) If you like Indian food, you will love this bowl. Dal…