This post is all about vegan and gluten-free baked oats recipes. If you keep up with social media trends you’ve probably heard of baked oats. If you haven’t, baked oats are essentially a single serving of oats blended then baked with…
Homemade and Healthy Peanut Butter and Jelly Toast
Homemade Peanut Butter and Jelly Toast. Classic peanut butter and jelly reimagined with nutritious homemade ingredients. The creamy peanut butter is spread over toasted bread and topped with a 3-ingredient strawberry chia jam. If you love peanut butter and jelly…
Black Tahini Toast – Plant-Based
Black Tahini Toast. If you like tahini you will love this nutty black tahini toast. The spread is made with black sesame seeds, sesame oil, optional roasted garlic, and sea salt. Spread onto a slice or two of toasted bread…
Stuffed Red Bell Peppers – Vegan & Low FODMAP
Stuffed Red Bell Peppers. Light, refreshing, and ultra healthy Stuffed Red Bell Peppers. This recipe is great if you’re looking for healthy lunch or dinner recipes, vegan low FODMAP recipes, or weight loss recipes. Vegan & Low FODMAP This recipe…
Oil Free Baba Ganoush Mediterranean Inspired Bowl – Vegan & Low FODMAP
Baba Ganoush Mediterranean Bowl. If you love mediterranean food you will love this Baba Ganoush Mediterranean Inspired Bowl. The oil free baba ganoush is made from baked eggplant, raw tahini, lemon, parsley, and paprika. Topped on the baba ganoush bowl…
Stuffed Spaghetti Squash Bolognese – Vegan & Low FODMAP
Stuffed Spaghetti Squash Bolognese. Whether you’re looking for a healthier pasta alternative, looking to incorporate more whole foods into your diet, or just love spaghetti squash and/or bolognese, this Stuffed Spaghetti Squash Bolognese is a must try. It’s incredibly easy…
