Every year from September 15 to October 15, the United States celebrates Hispanic Heritage Month, honoring the histories, cultures, and contributions of people from...
As summer transitions to fall, I can’t think of a better dish than this vegan corn chowder. It’s cozy, creamy, and packed with fresh...
If you’ve got an active sourdough starter and you’re craving something cozy, these Vegan Sourdough Garlic Knots are a MUST bake. They’re soft, fluffy,...
If you love enchiladas but don’t have time to roll each tortilla, this vegan green enchilada casserole is the PERFECT solution. It’s layered like...
Creamy, spicy, and loaded with flavor! This Huancaína Mac and Cheese is what happens when traditional Peruvian sauce meets vegan comfort food. It’s a...
If you’re a peanut butter lover and a fan of nostalgic 90s movies, this one’s for you! This No-Bake Oreo Peanut Butter Pie was...
This vegan dill and Dijon potato salad is the most delicious vegan twist on a classic American dish. It's creamy, tangy, and crunchy in...
A plant-based take on Peru's beloved classic, this Vegan Aji de Gallina is just as creamy, comforting, and rich in flavor as the original....
Looking for a refreshing and healthy summer drink? This homemade Iced Peach Green Tea is the perfect way to stay cool and hydrated. Made...
If you’ve got a few overripe bananas sitting on your counter, this Lemon Raspberry Banana Bread is the perfect way to use them. Bright,...
If you're looking for a cozy, nourishing meal that supports your health goals, this Japanese Sweet Potato Miso Soup is it. Made with simple...
This is your sign to ditch overly sweet store-bought ketchup loaded with preservatives, and replace it with this homemade ketchup recipe. Made from real,...
