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Appetizers & Snacks

How to Make Fermented Pickles (No Vinegar!) for Gut Health

The Ultimate Vegan Air Fryer Buffalo Cauliflower Nachos (Crispy & Flavor-Packed!)

How to Make Crispy Vegan Crab Cakes with Tartar Sauce

How to Make Smashed Brussels Sprouts – The Perfect Healthy Side

How to Make Perfect Garlic Confit with Rosemary: Easy Recipe and Safety Tips

Julia Child’s Iconic 30-Clove Garlic Mashed Potatoes – Made Vegan!

Vegan Papa a la Huancaina

Green Goddess Lentil Spread

Refreshing Japanese Cucumber Salad with Soba Noodles

Green Olive Pesto Recipe: A Flavorful Twist on Classic Pesto

How to Make the Ultimate Vegan Nacho Cheese – Bold, Cheesy Flavor

Vegan Pigs in a Blanket

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