Ciabatta Vegan Breakfast Sandwich
Authentic and delicious vegan breakfast sandwich.
Servings: 1 sandwich
Ingredients
- 1 slice Fresh Ciabatta Bread
- 1/2 cup Just Egg
- 1 tbsp Water
- 1/2 stalk Green Onion, chopped
- 1-2 slices Vegan Cheese Slice
- 2 slices Tomato
- 1/2 Avocado, sliced
- 3 Basil Leaves
Instructions
- Start with your omelette. Whisk the Just Egg, water, and green onion. Pour onto a heated skillet. Once the omelette has mostly cooked through, flip one half over the other. Once browned, flip. Allow to brown again then remove from skillet.
- Slice your ciabatta in half. Lightly spray each of the insides with an oil spray. Pan fry until golden brown.
- Add 1-2 slices of vegan cheese (whatever fits) to one half of the ciabatta. Microwave for about 30 seconds or until the cheese melts.
- On top of the melted cheese add the basil leaves, tomato slices, avocado slices, vegan omelette, and the top half of the sandwich. Press down to secure ingredients in place, then slice in half.